The Taste of Nostalgia

I made Lasagna today! Abe had a disappointing experience with lasagna in Pisa, so I promised to make some based on padre's delicious recipe. Layers of noodle, spinach ricotta filling, meat sauce, and mozzarella melted and gooey after 2 hours in the oven. It was delicious. And best of all, it tasted like home. I can't duplicate everything over here and I most definitely cannot duplicate dad's cooking, but this came pretty darn close.